Recipe Apple Cake

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Recipe Apple Cake. Preheat the oven to 350°F and set an oven rack in the middle position. Grease a 9-inch springform or regular cake pan with butter or nonstick cooking spray. If using a regular cake pan, line the bottom of the pan with parchment paper and grease again. In a small bowl, whisk together the flour, baking powder and salt. This Apple Cake recipe is from a reader and is a gem of a find! The cake is really moist, perfectly spiced, and studded with tender pieces of fresh apple. The batter is incredibly fast to make with just a wooden spoon – no electric mixer required! Dozer got in so much trouble over this Apple Cake. This apple cake is my Grandmother’s recipe that I treasure! You wont believe how moist and flavorful it is, and I love that you grate the apple, peel-on, right into the batter. The homemade caramel sauce is also to die for, and if you include a big scoop of vanilla ice cream you really send this cake over the top! This is the BEST fall apple.

Easy Apple Cake Recipe Easy apple cake, Easy cake
Easy Apple Cake Recipe Easy apple cake, Easy cake from www.pinterest.com

Great Grandma's recipe for Dorset apple cake. This apple cake makes quite a nice pudding dish with custard. Recipe by: HighSpeedMum. Cinnamon and apple loaf cake 12 reviews . 45 min. A light loaf cake recipe, perfect with a cup of tea or coffee in the afternoons. Also a great lunchbox filler. Apple cake is revered in Germany, and Rick Stein's moist apple cake recipe with a crunchy cinnamon topping will show you why.

Preheat the oven to 350°F and set an oven rack in the middle position. Grease a 9-inch springform or regular cake pan with butter or nonstick cooking spray. If using a regular cake pan, line the bottom of the pan with parchment paper and grease again. In a small bowl, whisk together the flour, baking powder and salt.

Apple cake is revered in Germany, and Rick Stein's moist apple cake recipe with a crunchy cinnamon topping will show you why. Recipe Tips. For a speedy way to grate the apple, first core the apple and cut into pieces but keep the skin on. Grate the flesh and then discard the skin. This apple cake is moist and delicious with the perfect amount of sweetness and spice – plus large chunks of apple and chopped walnuts add great flavor and texture to the cake too. Once this apple cake comes out of the oven, a wonderful sweet buttery vanilla glaze is poured over the top which soaks in to make the cake even more delicious. Apple Cake V "Excellent. I added cinnamon, nutmeg, and clove. Great as a coffee cake with or without glaze." – MMMMM1 . Autumn Cheesecake "What an awesome recipe! I tried the caramel on top, too, and it was great." – LAURADJ . Apple Butter Spice Cake "Absolutely delicious! My family ate the entire cake in minutes and wanted more!"

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